If you’re not someone who plans out their weekly menu days in advance, then this cookbook is for you. Thanks to your freezer, you can create more than 100 different recipes for fresh, delicious meals that you can devour in less than 30 minutes. No need to wait hours for the ingredients to thaw and defrost, simply grab your ingredients and start cooking.
Filled with simple solutions to your dinner dilemmas, The 30-Minute Cooking from Frozen Cookbook allows you to spend less time shopping, prepping, and planning your meals and spend more time doing the things you actually enjoy! Save money and eliminate food waste by storing the ingredients you buy in the freezer, keeping them fresher for longer. Cooking from frozen ingredients is a quick, cost-effective way to feed your family and with this cookbook to guide you, it is now easier—and tastier—than ever.
My thoughts-
I recently started working again after not working for over a decade of dedicating my life solely to taking care of my 3 kids. The last time I was working full time I was pregnant with my twin boys who just turned 11 a few weeks ago. I am finding it difficult to balance mom and wife life with work life, even though I am working from home. We are also renovating our house, which throws an extra challenge into me fitting in all that needs to be fit in to a 24 hour day. The 30-Minute Cooking from Frozen Cookbook makes meal planning even easier than regular meal planning cookbooks by including many recipes that are cooked from frozen foods which takes an extra step or two out of cooking and condensing time for people like me who really don't have any to spare. This will be a go to cookbook for the modern day busy person.
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